United States — Corn Belt
Tracked across 1 events · 6 articles · First seen Jul 28, 2026 · Last active Aug 07, 2026
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Researchers at the University of Missouri have developed a natural food colorant derived from a South American variety of purple corn. The colorant is rich in anthocyanins, pigments that provide color and antioxidant benefits. Unlike…
Impact: Region targeted for purple corn production; farmers could gain a new crop and revenue stream.
Jul 28, 2026 · 6 articles
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