Suzanna's Kitchen Chicken Recall
Analysis based on 6 articles · First reported Dec 15, 2025 · Last updated Dec 17, 2025
The recall by Suzanna s Kitchen due to undeclared Soybean will likely have a negative impact on the company's reputation and potentially its sales, especially within the restaurant industry. This event also highlights broader food safety concerns, which could lead to increased scrutiny and potentially stricter regulations for food manufacturers, affecting the Food processing industry.
Suzanna s Kitchen has initiated a nationwide recall of over 60,000 pounds of its fully cooked, bone-in breaded chicken products. The recall, announced by the United States — United States Department of Agriculture's Food Safety and Inspection Service (FSIS), is due to misbranding and the presence of undeclared Soybean, a major allergen. The affected products, produced on October 16, 2025, were distributed to restaurants across the United States. The United States — United States Department of Agriculture has classified this as a Class I recall, indicating a reasonable probability of serious adverse health consequences. No illnesses or injuries have been reported so far, but restaurants are urged to discard the products to prevent potential harm to consumers with Soybean allergies.
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