Tim Ho Wan 17th Michelin Recognition
Analysis based on 6 articles · First reported Apr 01, 2026 · Last updated Apr 11, 2026
The continued Michelin recognition for Tim Ho Wan under Jollibee Group ownership positively impacts Jollibee Group's brand portfolio and validates its strategy for global expansion of heritage brands. The significant increase in Tim Ho Wan's system-wide sales from Php1.3 billion to Php8.1 billion further reinforces investor confidence in Jollibee Group's growth trajectory and operational discipline.
Tim Ho Wan, a dim sum brand owned by Jollibee Group, has received its 17th consecutive Michelin recognition, with its Hong Kong — Sham Shui Po store earning the Bib Gourmand distinction in the 2026 Michelin Guide China — Hong Kong & Macau. This milestone occurred during Tim Ho Wan's first full year under Jollibee Group's ownership, following its acquisition in January 2025. The recognition highlights Tim Ho Wan's consistent quality and value, which Jollibee Group has supported through investments in systems, chef training, and store operations. The brand has also seen significant growth, with system-wide sales expanding from Php1.3 billion in 2024 to Php8.1 billion in 2025, and has doubled its China — Hong Kong footprint to 10 locations. Furthermore, Tim Ho Wan has expanded globally, opening its first company-operated North America store in Irvine, California.
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