Africa Adopts Solar Cold Storage

African farmers are increasingly adopting solar-powered cold storage solutions to combat significant food spoilage, which can reach up to 40% of produce. Companies like Soko Fresh and ColdHubs offer pay-per-use models, making this technology accessible to smallholder farmers. This shift is gaining momentum in countries such as Kenya, Nigeria, Ethiopia, Rwanda, and South Africa, improving food security, increasing farmer incomes, and reducing greenhouse gas emissions by offering an alternative to diesel generators. Experts from organizations like the Food and Agriculture Organization and Clasp highlight the economic benefits of these innovations, though attracting sufficient commercial investment remains a challenge due to perceived risks in fragmented agricultural markets.